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Description
The Details:
- Hardcover
- 144 pages
- Collection of 100 recipes for nonalcoholic aperitifs, mocktails, martinis, infusions, wine alternatives, and more
- Includes food-pairing tips
- Recipes include Cosmopolitan Charade, Toasted Almond Cordial, Raspberry Razzletini, and Strawberry White Sangria, and many more
The Author:
Professional chef and caterer Liz Scott is the award-winning author of The Sober Kitchen and Sober Celebrations. A coveted speaker and advocate for the sober community, she lives in Plainfield, New Jersey.
